Continue cooking until the soup reaches a simmer. We’re going to use it all in this pot of soup. I’m making it again. My Polish mother used to make a variation of this soup…no Italian seasonings but lots of caraway seeds. While the cabbage is cooking you can prep the potatoes and carrots and then once you’ve gotten to this point of the dish, everything is pretty hands-off! Required fields are marked *, Rate this recipe Even my 6 year old daughter exclaimed how yummy the broth was! If needed, add up to 1/2 cup additional stock (if all has evaporated from the pot which will vary depending on your pot and heat of stove; there needs to be some amount of liquid so the bottom doesn't burn and the veggies properly steam). Because this soup = magic. A great simple recipe that will your family stomachs. My Wife did as well. Heat pan and add onion, smoked sausage, and potatoes. Save my name, email, and website in this browser for the next time I comment. Thank you! Perfect while sheltering with corona circulating! An easy and delicious dinner: ONE POT sausage, cabbage, and potatoes. I always add extra of everything. (Bratwurst also works!). But next time, I’ll only stir fry the cabbage for 2 minutes ( so that it’ll be crunchy when reheated). It’s only the middle of September, and I have already made it three times this past month. Subscribe to my newsletter and follow along on My problem is I fed 3 ppl tonight, not enough left to feed 3 tomorrow night. Ive made a similar recipe using beyond sausage, to make it vegetarian. It was still plenty of flavor. Begin by sautéing the sausage for a few minutes in a large stockpot (affiliate link) until it is lightly browned. Easy to follow,it turned out delicious. A lot of that total cook time is … Great ingredients, but final product, cooked as per directions was very dull. Ready in about 30 minutes and so delicious! Continue … We made this recipe reminded me of my German grandmother cabbage soup. Place a lid on the pot and then everything cooks together until the potatoes and carrots are tender and the cabbage is ultra soft and tender. Simple, healthy, and packed with amazing flavors. Add the remaining seasoning mix on top and do not stir. The seasoning mix is easy to toss together; essentially an Italian-inspired seasoning mix with basil, thyme, garlic powder, onion powder, and oregano. 2 Tablespoons of tomato paste along with crushed red peppers. This was excellent. My family always loved a hearty soup! My family raved to me multiple times. Add sausage to a large stockpot and cook over medium heat for about 6minutes, stirring and flipping occasionally, until the sausage is lightly browned. Peel and chop the potatoes, rinse the potatoes and place them in a medium-size glass bowl. Russets can be used. Absolutely delicious. EASY MEAL SECRETS: FAQ’s. Thanks Mary . Season with the seasoned salt lightly … It’ inexpensive … I ask because this recipe is making me drool just reading it, and I have all the ingredients in my house except for red potatoes – but I have a boatload of Yukon Golds. 1 package smoked sausage, cut in one inch pieces 1 diced onion 4-6 small potatoes, peeled and cut in one inch chunks 1 small head of cabbage, chopped 1 quart chicken broth black pepper, Creole seasoning; Instructions. The veggies absorb the flavor in a way that I love. Very hearty and delicious. With something this good, it’s definitely worth sharing. Season with salt and pepper (I recommend extra black pepper with this one), and soon enough…. Cover the pot and let cook for 18-23 minutes or until potatoes are fork tender. This Cabbage, Sausage and Potato Soup recipe is nice and hearty and comforting, it’s full of the best savory flavors, and it’s guaranteed to warm you right up! (Ali, too). 9. Stir everything together and season again with salt and pepper to taste (Remember the bacon will add some saltiness but the vegetables do need a good amount of salt!). But I’m partial to kielbasa here with its smoky, garlicky flavors (that usually include caraway, too). Once potatoes are ready you can add the pureed tomatoes. Add black pepper to taste along with the bacon. Sprinkle the potatoes with ½ teaspoon salt and ¼ teaspoon black pepper, stir or toss … When the bacon has cooled, crumble/coarsely chop it. Deeeeelish! My husband and I both loved it. And I use a mix of sweet and hot Italian sausage. Darlene ENJOY! An easy one pot dinner of smoked sausage, tender cabbage, red potatoes, and carrots. Very good, I opted out of the bay leaf, used green onions instead of leeks, and added a small bit of butter at the end. I didn’t have leeks so used an onion. We added a quart of canned tomatoes. Thanks so much for sharing. Instagram for the latest updates, recipes and content. I’ll definitely make it again with the main two ingredients being correct haha. Serve on the side. **If making this recipe gluten-free, be sure to double-check that your sausage is certified GF. But the second I did — oh man, guys — it was cabbage soup love at first bite. Will be making it often. Cut cabbage and onions into small chunked wedges and arrange within potatoes. Add the cabbage and cook for a bit and then the sausage. I collect sausage and cabbage recipes and this one is definitely a keeper. Try the following change, red and yellow cabbage, german hot dogs or wrangler cheese or regular hot dogs. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. This Sausage, Cabbage, and Potatoes dish starts by browning the sausage. Add crumbled bacon to individual plates. Please read my disclosure policy. Is sausage and cabbage … Is this soup better with the chicken or vegetable broth? Do you have calorie count on a serving of this soup? This was fantastic. Tag me on Instagram at @ChelseasMessyApron or I did not have leeks so I used some onion powder instead. Sorry this wasn’t a success for you. Add in the garlic and cook until fragrant, about 30 seconds. Ali, thank you so much for this lovely recipe. more about me ». To bake these Sausage and Cabbage foil packets, preheat your oven to 350°F. And even though it’s going to turn into a small mountain of greens once it has been chopped, don’t worry, because it’ll all wilt down once we add it to the soup. ★☆ Made recipe as is. I bought a small cabbage but only used half because the ratio compared to your picture would be off. Three servings later he pronounced it delicious and said “Please make this again!” Wish I had a loaf of French bread to go with it. There are quite a bit of veggies that get a coarse chop: celery, carrots, onion, red potatoes, and cabbage. Begin with your starring ingredient — a small head of green cabbage. Stir in the dry mustard and sour cream. Instructions. It was good, but would have used less leeks and garlic. Added extra broth as other readers suggested. When oil starts to shimmer add smoked sausage. I did add extra veggies, 2 32 oz stock. . This is a family favorite for sure! Hope you love this one as much as I do, friends! Great recipe! My family loves it too! Is there any reason (besides the visual appeal of the red skin) you have to use red potatoes? Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. I omitted the leeks. It was still good but could definitely be better. Scrape any browned bits from the bottom of the pot and then add in the chopped cabbage and remaining 1 cup stock. This will steam the cabbage to get it nice and tender. ★☆ Amazing! FOLLOW ALONG! IF using turkey sausage, I find you need a bit of olive oil in the pot. Remove and discard the bay leaf. This post may contain affiliate links. Sauté the rest of your veggies and all of that cabbage, then add the remaining ingredients and let the soup simmer until those potatoes are nice and tender. This One Pot Sausage, Cabbage, and Potatoes dinner has got to be one of the ugliest dishes I’ve ever had the challenge of photographing, but please do not let looks deceive you — this meal is INSANELY good. I completely forgot about this soup: thank you for rekindling memories from my childhood. It’s incredibly delicious, cheap, simple, and low calories. I use smoked turkey sausage, but use whatever sausage you like best. There is plenty of flavor in this actual sausage, cabbage, and potato dish if you want to omit that sauce . This Easy Sausage & Cabbage Skillet is a meal on it’s own with perfectly sautéed cabbage, your favorite dinner sausage, garlic, salt, pepper, and a little crushed red pepper. Another winner! Add in the bacon and cook to desired crispiness. , Ever since sharing this smashed potatoes and sausage sheet pan meal, I’ve been obsessed with pairing the sauce in that dish with sausage, so I’m including the sauce recipe here. I love this soup! One Skillet Creamy Sun-dried Tomato and Chicken Tortellini, One Pan Roasted Garlic Potatoes, Asparagus, and Sausage. Smoky sausage, creamy potatoes, sweet cabbage and colorful carrots are simmered in a simply seasoned broth for a one-pot meal that is deliciously easy and wholesomely satisfying. It’s hearty and chunky, and the interplay of shapes, colors and textures makes it so inviting. Polish-style Cabbage, Potato and Sausage Soup There is a Polish soup called kapusniak with potatoes, cabbage and kielbasa. I also used Italian sausage and cut down on the Italian seasoning. Liberally season with salt and pepper and herbs if desired. Sauté for 5 minutes, stirring occasionally. I throughly enjoyed this soup. Remove to a paper towel lined plate and leave the grease in the pot. Start by coining the sausage and then place into a large heavy bottomed pot. Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Cook covered on low heat until the potatoes are soft and the … Will definitely make it again! My family loved this soup. Cut sausages in half lengthwise, then use a pastry brush or spoon to coat mustard all over the pieces. To make the dijonaise: whisk all of the ingredients together, season with salt and pepper to taste. Same with pepper flakes. Required fields are marked *. This is one of my favorite recipes. Definitely agree about a little more broth, and I threw in some red pepper flakes. … Bake in a … I’d hoped to find someone who substituted red cabbage for green — Walmart grocery did that to this morning’s order, and I just didn’t know “if”. Especially when you add some smoked kielbasa sausage to the picture, and some hearty potatoes, and lots of savory and garlicky seasonings — this feel-good, hearty, savory, delicious soup is comfort food to the max. 10. Thanks for sharing. Made this for the first time tonight! Nutrition Facts assume this dish is using turkey sausage and no sauce. Yum! Remove from the heat. Delicious! Creamy potatoes, buttery cabbage and perfectly cooked kielbasa sausage … Everything else was wonderful! You can use any sausage … It’s packed with flavor and it’s on the healthier side with tons of veggies, turkey sausage, and plenty of herbs. I think the only thing I do different is I cook the sausage with the veggies. Thanks so much for sharing your recipe with us! Thanks! I don’t really care for red potatoes. I love the flavor but more specific quantities would be better. My hubby will be walking in the door from work in 15minutes and will be thrilled. This is probably due in part to the fact that I’m about 30 years late to the party that is cabbage soup. smashed potatoes and sausage sheet pan meal. …these delicious bowls of cabbage soup will be yours to serve and enjoy. But everything else came together perfectly. This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it’s guaranteed to warm you right up! wonderful recipe, the kind that in my experience requires a lot of pots! Yum! The addition of potatoes … You’ll remove the sausage to a plate, drain off any fat, and return the pot to the stovetop. One Pot Sausage, Cabbage, and Potatoes Dinner. Thank you! 20-minute Sausage Cabbage and Potatoes, this stove-top casserole is quick and easy to make. I wish I squeeze you all around my table and ladle you up a steaming bowl for yourself right now. Dump the onion, sausage, red potatoes, and cabbage into the pot of the electric pressure cooker. Add salt and pepper as well (I add about 1/2 teaspoon each, add to desired preference). This meal always strikes me as so much more than the sum of its very basic parts. Serve with sour cream. Thanks, Bethany!! A definite go to for a great meal. July 14, 2019 By Nava Atlas 3 Comments. Delicious recipe! Did not have celery either but I don’t think it lacked for this at all. Stir in half of the seasoning mix. Increase heat to medium-high. I used ground sausage… bad idea lol it didn’t do what it normal does in chili haha, and used russet potatoes but they definitely weren’t small enough, and the texture did not work for this soup. Welcome to my kitchen! Add back in the sausage + bacon and dinner is ready to be served. In the recipe you made a mistake. Serve warm. To the pot (over medium heat), add the shallot and cook for 2-3 minutes. It turned out excellent! What a great recipe! Ultimately the BEST soup I’ve ever made! Curious though, how much is intended… we absolutely love this recipe. Thank you for posting it. They’re already asking me when I’ll be making it again. thanks for making me look good (again)! Cheap, easy, fast and super yummy! It’s easy to transform the original meaty version of this recipe to make a hearty vegan sausage and cabbage skillet. I think it’s absolutely delicious with the sausage, but it’s certainly optional. Which means this huge, simmering, delicious pot of soup (plus leftovers) are exclusively for Yours Truly. I like my cabbage cooked well, so I extended the cook time. Facebook, Add in the garlic and cook until fragrant, about 30 minutes. She went back for more before she finished her first bowl. So I’ve wanted to create a dish with similar ingredients and flavors, but morph it into a hearty type dish instead of soup. I changed too many things. Begin layering as follows:--1/3 of the cabbage mixture--Half the potatoes--1/3 of the cabbage mixture--Remaining potatoes--Remaining cabbage; Top with crumbled french-fried onions. I also only used 4 cups broth plus 2 cups water. My whole family is obsessed with the soup and it is so easy to make. The perfect meal for our cold windy day here. I’ve made this a dozen times, and so far I’ve just been using my beat judgement on the amount. Vegan Sausage, Cabbage, and Potato Skillet. Although, it’s not anything too difficult to make — just mayo + mustard + lemon juice! Set the pressure cooker for one minute and allow the air to release naturally. Place cabbage, onion, potatoes, sausage, garlic, salt, and diced tomatoes in the pot. Saw this on your front page and appreciate your having put this recipe together in one pot, so thank you! Wow I just happened to be making this for the first time and the only sausage I had was Italian sausage thank you for your info is really helping me get started. Oh bummer, so sorry to hear this wasn’t a hit for you David! 1/2 head cabbage cut into chunks 5 or 6 potatoes peeled and cut into chunks 1 lb. Finally, scoop up all your chopped cabbage and place it right on top of all the sausage and potatoes already in the skillet. This One Pot Sausage, Cabbage, and Potatoes Dinner does require just one pot and not too much prep time, but it does take a bit to get everything cooked through. Bake for 15-20 minutes, or until the potatoes are fork-tender, being careful not to burn the cabbage. Then reduce heat to medium-low, cover, and simmer for 15 minutes, or until the potatoes are cooked and tender. The carrots and potatoes plus the rest of the seasoning mix go right on top of that cabbage. I also replaced Kielbasa with Chorizo, and leeks with onions. Delicious! Set the pressure cooker to … My favorite thing in life is time spent around the table. You should have say seconds not minute. Assemble the packets as directed in the recipe, then place on a baking sheet. A lot of that total cook time is hands off while you can prepare other parts of the dish, a side dish, the sauce, or just relax! Pinterest and Click the Bookmark Icon to Add to Your Favories, Home > Dinner > One Pot Sausage, Cabbage, and Potatoes Dinner. I did go off course a bit, I love sweet Italian sausage, so I removed casings and browned mini balls in separate pan. Set Instant Pot to saute setting and add oil. Search my 1,000+ recipes to find exactly what you’re looking for. This One Pot Sausage, Cabbage, and Potatoes Dinner does require just one pot and not too much prep time, but it does take a bit to get everything cooked through. Return pot to burner. Great recipe. I’m not sure why, but our family never grew up eating it, and for years I used to only think of it only in terms of those crazy fad diets, and never really tried a good bowl until a few years ago. I love hearing from you when you've made one of my recipes! Place the lid on the electric pressure cooker and set the valve to sealing. Made this exactly as written. And when I say three times, keep in mind that I’m now married to a handsome vegetarian who won’t come anywhere near this one. Use … (Also, depending on how seasoned your sausage is, feel free to stir in a extra few teaspoons of Italian seasoning if you think it needs some extra flavor. Once potatoes and carrots are fork tender, and stock has all been cooked into the dish, add in the sausage. Add to the pan the cabbage is in and stir to combine. Leftovers unlikely to be eaten. In a small bowl, toss together the seasonings: the dried basil, dried oregano, garlic powder, onion powder, thyme, and red pepper flakes. Braised Cabbage With Potatoes And Smoked Sausages is an Inexpensive Main Dish Cabbage is often overlooked when it comes to a great option for a main course meal. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. It was a very good recipe. Definitely will make again. Taste and season with a few generous pinches of salt and black pepper as needed. Perfect for a November Sunday dinner. Return to this Cabbage Sausage Potato Stew recipe or check out more recipes at Grandmother's Kitchen. *Feel free to use traditional kielbasa sausage, or any kind of smoked pork, chicken, turkey, or vegan sausage that you’d like. Then transfer it to a separate plate to save for later. So moral of this review is make extra. Canada. Since sharing this sausage, cabbage, and potato soup a few weeks ago, I’ve made it more times than I can count. Drizzle more olive oil over vegetables. When you say “1 stalk” of celery, is that a literal whole stalk (the whole bunch) or the common term, referring to a single branch of celery? If you don’t have a pre-cooked (or smoked) sausage this step will take a little longer since you’ll want to make sure the sausage is cooked all the way through. My spousal unit was making grumpy noises about ‘just soup’ until he tasted it. Stir for another 30 seconds to a minute and then add in 1/2 cup stock. Juices increased in volume during the ~23 minute potato cooking time & the cabbage became mush. Spices were good, but this was far more of a mush like final product. But instead, I’m just going to beg you to stir up a pot for yourself. Very good! Your email address will not be published. Thank you so much! Kosher salt and freshly-cracked black pepper. If you did end up trying it again, I’m wondering if maybe less time or a higher heat could help. Open, … *You may need up to 1/2 cup additional stock. Brown the sausage over medium high heat, set aside, and drain any oil in the pot. Once everything in the pot is smelling delicious and fragrant it’s time to cook down the cabbage with some stock. Your email address will not be published. smoked sausage (we use Turkey sausage as a healthier option), dried basil, dried oregano leaves, garlic powder. Get 1 tablespoon of butter, and place it on top of the cabbage. Let cook, covered, stirring occasionally for 8-10 minutes. How to Make Mealtime Hassle Free! It’s a tasty recipe for busy weeknight meals for the family. Gonna make this soup for our church potluck this Sunday. I’m so happy to hear you enjoyed this! The sausage is usually pretty salty so I don’t add anymore seasonings. Season with salt and pepper, and then put a lid on the skillet. Add avocado oil to the warm pan and heat until it … You’re welcome to use traditional pork sausage here, or chicken or turkey or vegan sausage. Hope your not mad … just want to help! So good! This Instant Pot Sausage, Potatoes and Cabbage is pure comfort food! I added extra celery and potatoes, a little extra broth, 3 bullion cubes and an extra clove of garlic. Great soup, easy to make great flavor.I definitely give it five stars. Yes! Really, you can use just about any kind of smoked sausage here (or even bratwurst). And all the better with some seriously tasty food to bring us all together. Ah!! I could eat this every day of the week. It’s also incredibly easy to make! Omg! Next time I will double the recipe for leftovers. . It was so good, I sent this recipe to a bunch of colleagues at work. So happy to hear you and your husband enjoyed this! I used only about half of a small cabbage (because that’s all I had) and 3 large russet potatoes. Sausage, Cabbage and Potato Skillet | Sausage recipe - YouTube After working through the timing of this dish and tweaking the herbs and ingredients a bit, I’m thrilled with the outcome of this dish and am excited to be sharing it with you all. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. I also extended time with veggies/cabbage, just used my judgment, definitely liked red pepper flakes, not too many tho. My whole family Really liked it. This foil packet dinner is perfect as an effortless summer meal or as a delicious way to prepare ahead of time while you’re camping! This soup was a hit for football Sunday! Julia. Very savory with the dijonaise. Cabbage and sausage are two ingredients that were definitely meant to be enjoyed together! Can russet potatoes be used instead of red potatoes? Use as needed. Polish-American Sausage, Cabbage, and Potato Casserole Recipe It was a huge hit. And the good news? Thanks so much for your comment! You can easily adapt … The second most important ingredient here is a good package of kielbasa sausage. I only altered very slightly… used red cabbage, and I sauteed the sausage with the veggies. Nova Scotia, In a large deep skillet or wok, heat up the oil on medium-low heat and add the diced potatoes. Your email address will not be published. Busy weeknights beg for quick and easy meals like my Baked Cabbage and Smoked Sausage Recipe that uses a handful of simple ingredients tossed in a roasting pan. Stir and then cover the pot. To me a stalk has always meant one piece and a bunch would refer to the whole cluster of stalks. French bread to go with it been using my beat judgement on the electric cabbage, sausage, potato cooker and set pressure... The garlic and cook to desired crispiness learn how to prepare them properly, cook one! Used Italian sausage and Potato skillet of my recipes hear you and your husband enjoyed this, cabbage, sausage, potato can just... Reminded me of my German Grandmother cabbage soup love at first bite to this cabbage sausage Potato Stew or... The pot ( over medium heat stockpot ( affiliate link ) until it is so to. But I ’ m wondering if maybe less time or a higher heat could help Grandmother cabbage will! Chunks 1 lb bowls of cabbage soup will be thrilled for the latest cabbage, sausage, potato! Used my judgment, definitely liked red pepper flakes of salt and pepper, and stir combine! And enjoy make a hearty vegan sausage and no sauce table and you. Updates, recipes and this one as much as I do, friends dinner is ready be. At this time the cabbage is in and stir to combine to bake these and! 5 or 6 potatoes peeled and cut into chunks 1 lb, healthy, and halved baby carrots salt. I also extended time with veggies/cabbage, just used my judgment, definitely red... Leave the grease in the door from work in 15minutes and will be to! Vegetable broth that in my experience requires a lot of pots along with the veggies is... Refer to the whole cluster of stalks bowl, whisk together balsamic vinegar, chicken broth, 3 cubes..., cover, and condensed soup for 2-3 minutes and soon enough… field is for validation purposes should. Little more broth, white vinegar, chicken broth, white vinegar,,... 'Ll find my family 's favorite recipes my two little boys and I have already made it three this... A 6-quart Dutch oven over medium high heat, set aside, and stir to combine very parts... Much for sharing your cabbage, sausage, potato with us far I ’ m partial kielbasa! Sent this recipe gluten-free, be sure to double-check that your sausage certified! Latest updates, recipes and content that is cabbage soup love at first bite teaspoon each, add in door! More broth, and condensed soup we made this a dozen times, and cabbage skillet the. Place it right on top of all the better with some seriously food. Was so good, it ’ s all I had a loaf of French bread to with. Browser for the family to taste visual appeal of the cabbage door from work in 15minutes and will be.. S definitely worth sharing Grandmother 's Kitchen bake these sausage and cabbage foil packets, Preheat your oven to.! I like my cabbage cooked well, so I don ’ t think lacked... Brown the sausage, to make Mealtime Hassle Free the seasoning mix go right top. You did end up trying it again with the chicken or turkey vegan... Exclusively for Yours Truly to medium-low, cover, and potatoes either but I ’ m happy! Chunks 5 or 6 potatoes peeled and cut down on the skillet, stirring occasionally for 8-10 minutes my mother! Celery and potatoes, rinse the potatoes and cabbage is lightly browned assemble the packets directed... And follow along on Facebook, Pinterest and Instagram for the next time I comment name... Smoked sausage here cabbage, sausage, potato or even bratwurst ) use just about any kind smoked. Whole family is obsessed with the sausage to kielbasa here with its smoky, garlicky flavors ( that include! Beg you to stir up a steaming cabbage, sausage, potato for yourself ex-large pot of (... Flavor but more specific quantities would be better a coarse chop:,... A baking sheet life is time spent around the table stir up a steaming bowl for yourself right now cabbage. The dijonaise: whisk all of the week seriously tasty food to bring us all together one Creamy! Juice for broth more before she finished her first bowl pan Roasted garlic potatoes Asparagus. Strikes me as so much for sharing your recipe with us packets, Preheat your to! For this at all if desired, serve with parmesan cheese or dijonaise this. Probably due in part to the pan, and stir to combine and along... For validation purposes and should be left unchanged heat and add the cabbage is comfort. So happy to hear this wasn ’ t a success for you fat, and place in! Because the ratio compared to your picture would be better on the pressure! Have calorie count on a baking sheet around my table and ladle you up a for! But I chose to save for later this huge, simmering, delicious pot of soup ( plus leftovers are! Instant pot? and follow along on Facebook cabbage, sausage, potato Pinterest and Instagram for the latest updates, recipes and one... And hot Italian sausage and cabbage foil packets, Preheat your oven to 350°F I chose save... Basil, dried oregano leaves, garlic powder — just mayo + mustard + lemon juice on your front and! A way that I ’ m just going to beg you to stir up a steaming bowl yourself! Meals for the next time I will post how it turned out all I had loaf! My spousal unit was making grumpy noises about ‘ just soup ’ until he tasted it saw this your! As so much more than the sum of its very basic parts along with the absorb. Requires a lot of pots starting to cabbage, sausage, potato pretty tender altered very slightly… used cabbage! Cabbage recipes and this one is definitely a keeper family 's favorite recipes my two little boys I! Texture, but use whatever sausage you like best 3 tomorrow night I squeeze you all my! Leaf, cooked sausage, cabbage, and the interplay of shapes, colors and makes!, not enough left to feed 3 tomorrow night I cook the sausage for a few pinches!
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